Our custom blend we formulated for a dark roast. We choose single origins that can withstand dark roasts and retain their single original profile characteristics. This season, we began with a base of Brazil for its robust body and chocolate, graham cracker and marshmallow flavors at darker roasts, added Guatemala for mid-notes of fruit, then topped off with Ethiopia for complimentary spice and brightness to open up the coffee.
Perfect for an intense espresso as a mid-day treat, a french press with breakfast or a pour-over desert after dinner!
Our custom blend we formulated for a dark roast. We choose single origins that can withstand dark roasts and retain their single original profile characteristics. This season, we began with a base of Brazil for its robust body and chocolate, graham cracker and marshmallow flavors at darker roasts, added Guatemala for mid-notes of fruit, then topped off with Ethiopia for complimentary spice and brightness to open up the coffee.
Perfect for an intense espresso as a mid-day treat, a french press with breakfast or a pour-over desert after dinner!
